THE ALE: This easy drinking beer is made with lemon peel and rye then dry hopped with a generous helping of Mosaic hops. The result is a blend of citrus, earthy pine, tropical fruit and subtle rye notes creating a highly crushable, refreshing beer.
FOOD PAIRINGS: Turkey burgers, chicken wings, nachos, and Indian curry dishes
TASTING NOTES: Hoppy, Juicy, Zesty
SERVING: Straight form the can or Belgian Tulip glass
AVAILABLE SIZES: 6-Pack cans, 1/6 bbl keg and 1/2 bbl keg